General Manager
Company: WC HOLDINGS MANAGEMENT LLC
Location: Friendswood
Posted on: February 14, 2026
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Job Description:
Job Description Job Description ? While we aren’t actively
interviewing for this role right now, we’re always excited to
connect with great talent! If this role speaks to you, apply today
to join our pipeline and be first in line for future opportunities.
? Salary Range Commensurate w/Experience: $75k-$110k / year (plus,
monthly profit share) Benefits: • FLEXIBLE SCHEDULES • UP TO 17
DAYS OF PTO • 401K MATCH • INSURANCE AFTER 60 DAYS FREE ACCESS TO
MENTAL HEALTH SERVICES At Whiskey Cake, our General Managers
possess a charismatic and outgoing personality that has a positive
impact on everyone they interact with. They are adept at managing
the emotional aspects of both team members and guests, and their
main objective is to establish authentic connections to create
enjoyable and memorable experiences. Our GMs approach their work
with a strategic mindset, constantly coaching and developing their
team, and they recognize that overcoming challenges requires more
than sheer determination. By recruiting and nurturing a team of
exceptional performers, they achieve outstanding financial results.
Their leadership style is centered around empowering others and
promoting the growth of future leaders within the team. At Whiskey
Cake, we consider ourselves to be in the people business, not
simply the restaurant industry. The ideal candidate should have a
minimum of 3-5 years of experience in high-volume sales within the
upscale casual dining sector. Business Strategist • Create,
present, and adjust both yearly and quarterly operating plans to
reflect current sales climate and restaurant performance. • Drive
top-line sales performance by delivering stellar experiences,
strategic and community partnerships, and leadership throughout the
restaurant. • Control costs by managing controllable expenses and
creating systems that allow managers and shift leaders to
successfully manage them. • Ensure proper labor management through
accurate sales forecasting and reviewing the restaurant's schedule
weekly. • Maintain a safe, well-manicured restaurant, as pristine
and organized behind the scenes as it is for the guests. People
Champion • Hire, train, and retain the best talent in the industry.
• Ensure team members have the knowledge, tools, and resources
needed to be successful in their roles. • Execute the Best First
Day orientation and onboarding process for all new team members and
managers. • Create a fun, dynamic and energetic culture that draws
potential new team members in and allows them to be their best at
what they do. • Hold the entire team to the highest of standards
through fair, consistent coaching, and feedback. Experience Curator
• Partner with the kitchen lead to execute the highest standard of
menu and beverage items each shift, both in-restaurant and to-go. •
Ensure quality ingredients are used and recipes executed
flawlessly. • Partner with FB Society leaders to imagine new and
creative experiences, driving sales both in and out of the
restaurant. • Craft unique dining experiences through service that
is friendly and efficient and a dining room and patio area that is
clean and well-maintained. Leadership Guru • Develop team to own
their Areas of Responsibility (AOR) and set standards of shift
performance. • Oversee all AOR distribution and execution,
following up, celebrating wins, and redirecting results as needed.
• Lead all manager meetings with content including current
restaurant sales and financial results, wins, and opportunities for
improvement. • Hold regular one-on-ones with each manager and team
member to review results and progress about their AORs as well as
progress towards long-term professional goals. • Grow internal
talent with an 'always ready with the next one' mentality for all
positions, supply restaurant and company growth with home-grown
talent. Minimum Qualifications - 3-5 Years of Restaurant Management
Experience in high volume, full-service environment - Must have a
passion for hospitality - Results-driven, trustworthy, and
team-oriented - Food Manager Certification - Bachelor's Degree or
Certification in Hospitality or Culinary field is preferred We
participate in the E-Verify program. As part of our commitment to
maintaining a legal workforce, we verify the employment eligibility
of all new hires through E-Verify. EOE
Keywords: WC HOLDINGS MANAGEMENT LLC, Pearland , General Manager, Hospitality & Tourism , Friendswood, Texas
